Folded Salami Wreath (Printable Version)

Thinly folded salami arranged with mozzarella and cherry tomatoes in a festive wreath shape.

# Components:

→ Meats

01 - 7 oz thinly sliced salami (e.g., Genoa or Milano)

→ Garnishes (optional)

02 - 2 oz mini mozzarella balls, drained
03 - 12 cherry tomatoes, halved
04 - Fresh basil leaves

→ For Serving (optional)

05 - Crackers or sliced baguette

# Method Steps:

01 - Fold each salami slice in half, then fold again to form a quarter-circle shape.
02 - Place the folded salami pieces on a large round platter with points facing inward, overlapping slightly to create a full wreath.
03 - Insert mini mozzarella balls, cherry tomato halves, and fresh basil leaves between the folds of the salami for decoration.
04 - Present immediately alongside crackers or sliced baguette if desired.

# Expert Advice:

01 -
  • Simple festive presentation
  • Quick and easy to prepare
02 -
  • Add olives small pickles or roasted red peppers for extra color and flavor.
  • Substitute turkey or vegetarian salami for dietary preferences.
03 -
  • Use a large round platter for best presentation.
  • Overlap salami slices tightly for a fuller wreath appearance.
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