A star-shaped platter with cheeses, meats, fruits, nuts, and crackers arranged for festive occasions.
# Components:
→ Cheeses
01 - 4.2 oz Brie, sliced into wedges
02 - 4.2 oz Aged Cheddar, cubed
03 - 4.2 oz Manchego, sliced
→ Charcuterie
04 - 2.8 oz Prosciutto, folded
05 - 2.8 oz Salami, rolled
→ Fresh Fruits
06 - 1 cup red grapes, halved
07 - 1 cup strawberries, halved
08 - 1 small apple, thinly sliced
→ Crackers & Bread
09 - 1 cup assorted crackers
10 - 1 small baguette, sliced
→ Nuts & Condiments
11 - ½ cup roasted almonds
12 - ½ cup walnuts
13 - ¼ cup green olives
14 - ¼ cup fig jam or honey
→ Garnish
15 - Fresh rosemary sprigs
16 - Edible flowers (optional)
# Method Steps:
01 - Position a large star-shaped board or create a star outline on a flat platter using parchment paper.
02 - Place the cheese varieties evenly along the star’s points and inner sections to create an attractive visual layout.
03 - Place folded prosciutto and rolled salami between the cheese, maintaining the star pattern.
04 - Fill in the gaps with clusters of halved grapes, strawberries, and thinly sliced apple for color and freshness.
05 - Distribute assorted crackers and baguette slices around and inside the star for easy reach.
06 - Evenly scatter almonds, walnuts, and green olives in remaining spaces to introduce texture.
07 - Provide fig jam or honey in a small bowl placed on or beside the board for dipping.
08 - Decorate with fresh rosemary sprigs and optional edible flowers for a festive appearance.
09 - Offer immediately at room temperature to maximize flavor and enjoyment.
